Reading Time
3
min
Publishing date
10.22.2024
8.15.2024
Topics
Author
JS Côté
Agri-tourism is on the rise, and Quebec and Ontario are at the forefront of this trend in Canada. Visitors are increasingly seeking authentic, farm-to-table experiences that allow them to engage directly with local farmers, understand the agricultural process, and enjoy fresh, locally sourced produce.
In Quebec, regions like Montérégie, Eastern Townships, and Charlevoix have become key agri-tourism destinations. Here, visitors can tour wineries, cider houses, and cheese farms. The popularity of Quebec’s renowned apple orchards, like those in Rougemont, has also soared, with activities such as apple picking, tastings, and guided tours offering a perfect family-friendly day out. Moreover, many Quebec farms now offer overnight stays, where visitors can wake up to a fresh country breakfast featuring farm-raised eggs, artisanal bread, and local maple syrup.
Ontario also boasts a thriving agri-tourism scene. The Niagara region is famous for its vineyards and wineries, where guests can not only taste world-class wines but also explore vineyard tours that showcase the region’s agricultural history. Further north, places like Prince Edward County combine a rural charm with gourmet experiences, offering farm-to-fork dining, organic food markets, and visits to local lavender farms. Ontario’s growing interest in craft beer and microbreweries adds another layer to the agri-tourism experience.
For both provinces, the focus on local produce is not just about eating well; it’s about sustainability, learning where food comes from, and appreciating the hard work of local farmers. Farm tours, educational workshops on sustainable farming practices, and hands-on activities like vegetable harvesting and flower picking are becoming increasingly popular, particularly among families and eco-conscious tourists.
Agri-tourism in Quebec and Ontario is the perfect blend of relaxation and education, allowing visitors to not only enjoy the beauty of the countryside but also connect with the land and the people who cultivate it.
Photos : Dương Nhân / Pexels, Mikki Seifu / Unsplash
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